Setiyorini, Erni. 2014. “Potensi Wortel (Daucus Carota) Sediaan Mentah Dan Matang Terhadap Penurunan Kadar Kolesterol Tikus Putih (Rattus Norvegicus)”. Jurnal Ners Dan Kebidanan (Journal of Ners and Midwifery) 1 (3):216-21. https://doi.org/10.26699/jnk.v1i3.ART.p216-221.